Sep 18 2009
In Fine Dining, the Wine Can Make or Break the Meal
by Brett Ashley McKenzie
Just Grapes Wine Buyer Maggie Smith and I were invited to attend the Iron Chef-style “Aloha Kitchen Challenge” at Roy’s Chicago on Monday evening, and we were thrilled to sample courses prepared by some of Chicago’s rising culinary stars. Three culinary students were asked to create a course keeping in theme with [...]